Colombia Finca Santuario (Red Washed) - Espresso RoastRegular price $18.00 Save $-18.00
ALTITUDE: 1,850 MASL
PROCESSING: RED WASHED
VARIETAL: RED BOURBON
FARM OWNER: CAMILO MERIZALDE
TASTES LIKE: KEY LIME TART, CARAMEL
Camilo Merizalde started Finca Santuario with a clear vision to produce the best coffees in Colombia. Thorough processing methods are carried out to enhance the quality of the beans produced. This complex process ensures cherries are selectively picked when their sugar concentration reaches a desired level. They are soaked in water, then depulped leaving 25% of the mucilage. Two stages of anaerobic fermentation are carried out. Firstly, for a period of 38 hours and secondly for a period of 22 hours with the crushed cherry pulp. This gives a complex and juicy mouthfeel.
All our 250g and 1kg bags are Recyclable. To recycle them, they need to be taken to a soft plastic recycling collection, like ‘Red Cycle’, which is available at leading supermarkets around Australia.
Help us close the loop, for a sustainable future.