KENYA - MUHATHI (WASHED)

Muhathi Estate has been in the same family for generations, with its story tracing back to the land reforms that followed Kenya's Mau Mau uprising in the 1950s. The farm's first coffee trees were planted by Peris Wambui Karugondo's grandparents, helping establish a legacy that continues today. After spending 22 years working as a nurse in the United Kingdom, Peris returned home to care for her mother and eventually inherited the parcel now known as Muhathi. She runs the farm alongside her son, Sam, combining decades of family knowledge with a commitment to preserving the land for future generations. The result is a coffee that reflects both history and home.

REGION: KIAMBU, CENTRAL KENYA
ALTITUDE: 1,720 MASL
PROCESSING: WASHED
VARIETAL: SL28, SL34, BATIAN
FARM OWNER: PERIS WAMBUI KARUGONDO
TASTES LIKE: BLACKCURRANT, ORANGE BLOSSOM