Our first coffee from Finca Aurora Machaca introduces a new chapter for our organic coffee offering. Expect a smooth, rounded body, syrupy texture, and soft malic fruit acidity, showcasing the sweetness and clarity that make Bolivian coffees so compelling.
REGION: CARANAVI, LA PAZ
ALTITUDE: 1,550 MASL
PROCESSING: WASHED
VARIETAL: RED CATUAI, TYPICA
FARM OWNER: JHONY MACHACA
TASTES LIKE: APPLE, MAPLE, PECAN
Finca Aurora Machaca sits in Bolivia's Caranavi region, an area that has become the heart of the country's specialty coffee movement. While Bolivia produces only a small amount of coffee compared to its neighbours, its coffees have earned a devoted following for their sweetness, clarity, and distinctive character. Founded in 2011 by Jhony Machaca, Aurora Machaca is part of a new generation of farms helping bring international attention to Bolivian coffee. Today, thousands of families in Caranavi rely on coffee production, and producers like Jhony are helping shape an exciting future for a country increasingly recognised as one of specialty coffee's rising stars.
All of Our Coffee Bags are now Home Compostable!!
Please remove sticker valve before composting - Help us close the loop, for a sustainable future.
