REGION: CHIKMAGALUR
ALTITUDE: 1,340 MASL
PROCESSING: CO-FERMENT ANAEROBIC WASHED
VARIETAL: CAUVERY
FARM OWNER: ASHOK AND DIVYA PATRE
TASTES LIKE: TURKISH DELIGHT, LAVENDER
Ashok Patre and his team have gone to impressive lengths to create a clean and controlled environment for the careful application of his complex coffee fermentations. For this uniquely processed lot, a specific strain of yeast, lactic acid bacteria, fresh rose, jasmine and lavender were combined with coffee cherries in stainless steel tanks, which were then fermented for 72 hours in a carbon dioxide-rich environment. Following this, the coffee was pulped, washed and slowly dried for 26 days on raised beds, accompanied by more of the same fresh flowers. We find this coffee to be delicately floral and very sweet, with a powdered sugar-like mouthfeel.
All of Our Coffee Bags are now Home Compostable!!
Please remove sticker valve before composting - Help us close the loop, for a sustainable future.
We've decided to evolve the way we send out coffee. Rather than limiting you to what we have already roasted in stock, we're allowing you to preorder whatever coffee you like in whatever size bag and we'll roast it just for you and send it fresh. So here's how to get the best of our 'SEND IT FRESH' program.
PREORDER SINGLE ORIGINS by MONDAY EVENING* - Anytime.
WE ROAST: Tuesday/Wednesday.
WE SEND IT: TUESDAY, WEDNESDAY, THURSDAY (as soon as it's roasted)
*If you order Tuesday - Thursday: We'll send it if it's fresh and in stock. (On season Blend & Roaster Choice usually always available, please enter your mobile in checkout so we can get quicker responses from you if needed.)
*FRIDAY/MONDAY: We don't dispatch these days unless specially requested. We think it's better for you to have reasonably fresh coffee when it arrives, these days are too far from our roast days, and couriers move slower. So If you order Friday - Monday: Your order will be put on the list for roasting on Tuesday/Wednesday.